24 January 2011

Life Change

As I reflect on the past few months, the events, responsibilities, associations and experiences are nearly solely about change. Significant change.

A move to a new city from our acreage home. A change of job for both my husband and I. A new home with new places to eat, exercise, celebrate and enjoy our dogs. New noises. New views. New creatures of the earth.

Additionally, the chapter at my childhood home at Meadow View Ranch ended in 2010. My intuitive Mother, during her dying days exactly four years ago, prepped my Father for this inevitable move to town. He will miss his big sandhill keeping him safe, his "pet" pheasants, the many mule deer who wandered through, but mostly he'll miss his cows. However, his sprightly energy will sustain his excavation business and his old car renovation hobby.

The symbol for this period of time is Mr. Lewis, the stallion. He represents the last one to leave the ranch and through the process of building trust with him, represents that we all have fears about what the future holds. As Dad's gift to me, he will join us in Seattle in the Spring.

Finally ,it's not a coincidence that one of my main connections with colleagues has been centered around Change Consulting; more specifically, how to create leadership-driven systems of change. Where change is acknowledged not as an event but as milestones on the journey where all participate in the process. Its the participation in the process, that allows the soul to come along and help guide the future.

01 August 2010

Iowa Bugeater

Last night we went to a friends house with dinner so we left the light on over our deck as a bit of light for when we arrive home. Even with the moonlight, our country home can be very dark at night. This morning we realized that we had forgotten to turn the lights off and would therefore have welcomed an entire tiny eco-system of sorts to set up camp on our deck. This guy (or gal) was catching what remaining flying creatures he could before the hot sun sends them all packing. The frogs of Western Iowa are much different than any frogs I saw growing up in Nebraska (only toads and the common water frogs you also see in Iowa). Whatever the type, we welcome all bugeaters who want to peacefully visit!
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26 July 2010

The Best Roast Beef Ever

Last week I thawed a rump roast, grass fed, purchased from Whole Foods some weeks ago. I grew up on a ranch on grass fed beef and now it's the "thing". At any rate, I wanted to make a nice dish and am a bit bored with the traditional slow-cooked roast beef of my traditional upbringing. Additionally, we have great neighbors who are regularly willing guinea pigs to my curiosity with new dishes (even such that they would eat stew in the heat of an Iowa Summer!). At 4:30pm on the day of our dinner, I found a recipe on my new favorite site: simplyrecipes.com(any website with a "Gluten Free" section is a favorite!) and began the process of preparing my treasured beef via the instructions of Carbonnade Beef & Beer Stew.Carbonnade: Beef and Beer Stew While there a few improvisions, I followed this recipe pretty much to the "t" (a rare thing in my kitchen). I used baked in olive oil and sea salt, Ore Ida fries instead of noodles or potatoes and this sealed this great deal.

24 July 2010

The Sphinx Humingbird Moth

Having never seen a Humingbird, my husband and I thought that might be what were seeing an evening last week. After a very fun, multi-lens, photography session, he and I researched and realized we had a couple (at least) of White-Lined Sphinx Hummingbird Moths. We had a blast capturing these resourceful fellows. In the four summers we have lived in Western Iowa, we have never seen these before...must be all the rain!

Attributes of Hyles lineata


Family: Sphinx Moths, Hawkmoths (Sphingidae)

Subfamily: Macroglossinae (Macroglossinae)

Barn Swallow Babies

We have 5 new Barn Swallows at our house. They hatched in their mud nest (braced by a random nail sticking out of the under-frame of our deck) at the begging of this month and learned to fly within the last 48 hours. This process of getting these 5 into the world started many weeks ago however. As is frequently the case, a pair of swallows prefers a nest on our deck over our deck lights. In so many ways, these birds truly are a "friend of the farm" since they eat a ton of insects and are appealing to look at with a soft song. However, I did not want their nest on my deck outside of our door so round and round we went right light to left light and finally they found their current spot and I relinquished my efforts and began to admire the month-long process of the nest construction. We have had approximately 6 inches of rain since their mud nest was built and it is completely safe from this wet weather. There are frequent cultural references to the Barn Swallow in literary and religious works due to both its living in close proximity to humans and its conspicuous annual migration. The Barn Swallow is the national bird of Estonia.
The first pictures on this post weretaken on July 11th and the last pictures, their day of flight were taken on the 22nd. What an amazing pace of of hatching to flying! Keerat described them as having little football helmets. It was as amazing to watch the adult birds, up to 15 at a time, keeping vigil on the power lines above. The way we see it, we have 5 more insect eaters living at our house!
Their first day of flight took them to the deck to which their home was built. They spent all morning cleaning and arranging their new big bird feathers. There were 2 who took an extra day to leave the nest but all are officially fliers now.



19 July 2010

Our backyard is a steep hill into a clearing where we can see glimmers of the sun set. Never in my years of appreciating sunsets have I seen such a distinct water-color of pink, purple and blue contrasted with the black shadow of the trees. It reminded me of my grade school art classes in which we created pictures by scratching off black crayon over watercolor or marker and then it reminded of my grade school art teacher Joan, a renowned oil painter and dedicated to her talent. Maximizing your talent is sharing it with budding minds when they are most influenced in hope that even if they don't have all of the talent to live as an artist, they will appreciate the world differently, maybe via a sunset many years later.
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25 October 2009

My Metabolism, the Kindle & Jillian

I now read a lot (more than I have since college), and my preferred mode of having multiple genres going for whatever my mood may be, yields many books laying around.

For my birthday this past May, my husband bought me a Kindle2 which I love! I travel and he wanted me to have all of my various types of reading in one 'book' to save my neck.

Because of this snazzy device, I bought Master Your Metabolism by Jillian Michaels. Having just turned 40 and feeling at almost my fittest (with the single exception of Nebraska State Track meet in 1987), I also have found that running, weight training and calorie counting have had me at a semi-permanent weight and size. It's not a bad size but I know I can be fitter and absolutely detest the belly fat that has found it's leach-like "home" on me.

This book has changed the way I few my overall health as created by my eating, exercising, sleeping and overall care for myself. I have bought 5 copies for my friends in health and fitness.

Pair this with a recent work-sponsored breathalyzer (of sorts) to provide me with my resting metabolism. My resting metabolism is 1,920 calories; that means that if I do nothing but sit, I require this many calories to maintain. Here's the key that I only just learned this month: if I don't eat this many calories, and assume I work out for 30-45 minutes (which I do 5 days/week), my body is forced to utilize lean muscle mass and save the fat! That is, it does not view my input as sufficient to metabolize and support me but views it as starvation and save-mode. Of course if I want to lose weight, (which I do), there is a great formula (I will add mine later as an illustration) to support calories burned during exercise as well as those needed to maintain.

I am loving my 1,900 - 2,400 calorie days and am feeling more fit daily. "Making the Cut" is the next in my sequence in the 40 year old mission of my health.